Coconut Baked Oatmeal

by Tropical Traditions

Servings: 8-12
Prep Time: 7-10 min

Ingredients

• 1/2 cup coconut oil
• 1/2 cup butter
• 6 cups rolled oats
• 2 cups whole milk (increase if using thick rolled oats)
• 2/3 cup honey
• 4 eggs
• 1 3/4 teaspoon salt
• 1 1/2 teaspoon cinnamon
• 3 teaspoons baking powder
• 1 teaspoon pure vanilla extract

Preheat oven to 350 F. Grease a 9x13 baking dish.

Melt coconut oil and butter over low heat. In a bowl mix oats, milk, honey, eggs, vanilla, melted coconut oil and butter. Mix in salt, cinnamon and baking powder last. Mix well, pour into baking dish and bake for 30 min. Enjoy!

Recipe submitted by Melissa, Post Falls, ID